Joanne Sasvari is WSET-certified in wine, the editor of Vitis and YAM magazines and a writer covering food and drink. She is the author of several cookbooks, including 2023’s Okanagan Eats, and co-founded Vancouver Cocktail Week.
Joanne Sasvari
Joanne Sasvari is WSET-certified in wine, the editor of Vitis and YAM magazines and a writer covering food and drink. She is the author of several cookbooks, including 2023’s Okanagan Eats, and co-founded Vancouver Cocktail Week.