by Jackson LaFleur | Jun 16, 2026
Difficulty Easy Spirit Fortified Wine “I decided to embrace the salty, briny taste of this Manzanilla sherry and create a pickle juice Martini on steroids. The salt and pepper rim complements the sherry’s terroir near the ocean, and the peppery punch of the...
by The Alchemist | Mar 24, 2022
Difficulty Easy Spirit Fortified Wine Recipe courtesy of Bodega on Main • 2 oz Tio Pepe Fino Sherry • 0.5 oz lemon juice • 0.5 oz simple syrup • 6 mint leaves • 1 pinch of salt Add all ingredients to shaker tin, then add ice and shake. Strain into Collins glass filled...
by The Alchemist | Dec 16, 2016
Difficulty Medium Spirit Fortified Wine This tart, juicy and refreshing take on wintry flavours is created by Sabrine Dhaliwal, bar manager of Uva Wine & Cocktail Bar. INGREDIENTS: • 1.5 oz (45 mL) Taylor Fladgate White Port • 1 oz (30 mL) Beefeater gin • 0.25 oz...
