Canada’s new cocktail queen

Canada’s new cocktail queen

Diageo World Class winner Kaitlyn Stewart brings her cool consistency to the global stage If there were any lingering doubts that Vancouver has become a world-class cocktail city, Kaitlyn Stewart has just laid them to rest. “Honestly, it’s a very humbling title to...
Slush fun with frozen cocktails

Slush fun with frozen cocktails

Who hasn’t wasted a hot summer afternoon knocking back frozen margaritas on a sunny patio somewhere? It’s almost a rite of passage. But it isn’t, generally speaking, a quality drinking experience. Or at least it didn’t used to be. At Wildebeest, the bartenders, led by...
All hail the Empress’ new reign

All hail the Empress’ new reign

Victoria’s grande dame gets a makeover with a sexy new bar and a truly royal namesake gin The gin is sky blue – that’s right, blue – and it has a delicate floral aroma. Add a little tonic water, though, and it magically turns a beautiful royal purple. “It’s...
The perfume of spring arrives in your drink

The perfume of spring arrives in your drink

Why elderflower is the flavour you want to add to cocktails right now Think of the elderflower as spring in a glass. And thank goodness for that—after a dreary winter that felt like it would never end, aren’t you craving bright, fresh flavours and floral fragrances?...
You go, girl

You go, girl

Sexual harassment, Speed Rack and the realities of being a woman bartender You’ve come a long way, baby – or have you? In 1903, the most important bartender in the world was, arguably, a woman named Ada Coleman. “Coley” had just been appointed head bartender at the...
Botanist stirs things up

Botanist stirs things up

With its own cocktail lab, this new bar is set to launch an era of innovation in Vancouver Bored with the same old watering holes? Well, you’re in luck, because Botanist is getting ready to shake up Vancouver’s cocktail scene. Botane and Tonic ft. a lab-made Juniper...