by Jackson LaFleur | Jun 16, 2026
Difficulty Medium Spirit Rum INGREDIENTS: 4 oz light cuban rum 1 oz maraschino liqueur 1.5 oz freshly squeezed ruby red grapefruit juice 1.5 oz freshly squeezed lime juice 0.5 oz simple syrup* 2 cups of cubed ice METHOD: Add all ingredients to a blender, leaving the...
by The Alchemist | Mar 27, 2026
Difficulty Medium Spirit Mezcal Photo courtesy of Emma Osmond Recipe by Emma Osmond of Odd Duck Wine & Provisions, Kitchener. INGREDIENTS: 0.75 oz Del Maguey Puebla Single Village Mezcal 0.75 oz amaro 0.75 oz bitter red aperitif 0.75 oz fresh lemon juice 1.5...
by The Alchemist | Feb 6, 2026
Difficulty Medium Spirit Mezcal Recipe by Chey Haima of El Gato Gab Gab and Reflections, Vancouver. INGREDIENTS: 1.5 oz Brij3 Espadin Mezcal 0.5 oz Nakano Shuzo Co’s Citrus Mix Sake 0.75 oz Lillet Blanc 2 tsp Noilly Extra Dry Vermouth Garnish: Lemon twist METHOD: ...
by Matthew Benevoli | Dec 18, 2025
Difficulty Medium Spirit Rum Note: Feel free to experiment with white, gold or spiced rum, and to tweak the overall recipe to taste. INGREDIENTS: 1.5 oz dark rum (see note) 2 tsp Hot Buttered Rum Batter Mix (best at room temperature) 4 oz hot boiled water (allow a few...
by Matthew Benevoli | Sep 26, 2025
Difficulty Medium Spirit Tequila This refreshing and fruity cocktail will make the Margarita lovers happy. INGREDIENTS: 0.75 oz blanco tequila (such as Tres Generaciones Plata) 1.25 oz vodka (such as Suntory Haku rice vodka) 0.25 oz melon liqueur (such as Midori)...
