Brian Grant’s Copper Harvest. Photo: Dan Toulgoet
An elegant, spirit-forward cocktail created by Brian Grant, distiller and co-founder of Resurrection Spirits.
INGREDIENTS:
• 2 oz (60 mL) Resurrection Spirits White Rye
• 1 oz (30 mL) Carapano Antica Formula sweet vermouth
• 2 dashes orange bitters
METHOD:
Place all ingredients in a mixing glass with ice and stir well. Strain into a cocktail coupe. Finish with flamed orange peel oil and garnish with an Amarena cherry. Serves 1.
—by Brian Grant, Resurrection Spirits, Vancouver.
