Wet Martini

by The Alchemist | Aug 8, 2024

Photo courtesy of Dash Tume

Recipe by Dash Tume (@dasht______).

• 2 oz freezer-cold Sipsmith London Dry Gin
• 1 oz extra-dry Italian vermouth
• 1 dash orange bitters
• Garnish: lemon twist

Stir ingredients with ice and strain into a chilled coupe. Express the oils of a lemon twist over the cocktail, and garnish with the twist on the side. Serves 1.

The Alchemist Magazine

The Alchemist is Canada's spirit and cocktail culture magazine.

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