Donner & Blitzen

L’Abattoir’s Donner & Blitzen. Dan Toulgoet photo

Smoky and tropical, this cocktail created by Katie Ingram, bar manager of L’Abattoir, is a perfect pick-me-up for a chill day.

• 0.75 oz (20 mL) Del Maguey Vida Espadin Mezcal
• 0.75 oz (20 mL) French sweet vermouth
• 0.75 oz (20 mL) Heering cherry liquor
• 0.5 oz (15 mL) pineapple juice
2 tsp (10 mL) orange juice
1 tsp (5 mL) lemon juice
2 dashes Bittered Sling Autumn Bog Cranberry

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Bittersweet symphony

The latest twist in the tale of the Negroni

Classic, White or Boulevardier­—a Negroni is a sexy, sophisticated drink. Alexa Mazzarello photo

For a drink so simple, the Negroni is one impressively complicated cocktail.

It contains only three ingredients—equal parts gin, sweet vermouth and Campari—but those three ingredients comprise a world of flavours and aromas: bitter, sweet, citrus, floral, herbal, spicy, medicinal. It has a sexy backstory, except that it isn’t true.

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A classic Negroni

A classic Negroni. Alexa Mazzarello photo

When only the original will do.

• 1 oz gin
• 1 oz sweet vermouth
• 1 oz Campari

Place all ingredients into a mixing glass with ice. Stir and strain into a rocks glass filled with fresh ice. Garnish with an orange twist.

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