Diageo World Class: More than a competition

How the esteemed bartending contest is shaking up the cocktail world

Competitors and previous winners celebrate at the Diageo World Class Canada final 2019 in Whistler. Leila Kwok photo

Diageo World Class is more than just the biggest, most prestigious cocktail competition on the planet. It is also a major source of education for bartenders.

“We’re really trying to play our part in driving the industry forward, focusing on educating and giving bartenders the tools they need to achieve their goals, at home and around the globe,” says Michael Armistead, who oversees the Diageo World Class Canada Bartending Competition as National On-premise, Reserve and Sponsorship Manager.

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Front of the class

From East and West, bartenders move on to the regional finals of the Diageo World Class competition

Chris Enns, bartender at Vancouver’s Fairmont Pacific Rim Hotel, is the World Class Canada Bartender of the Year 2018. Photo courtesy of Diageo World Class Canada

Since the beginning of January, Canada’s bartenders have been perfecting their recipes, practising their techniques and preparing for their moment in the spotlight at the Diageo World Class Canada cocktail competition.

On March 1, 13 bartenders from Eastern Canada and 13 from the West made it through to the Regional Finals, which will be held in Toronto and Calgary in late March. From there, five winners from East and West will go on to the National Final in June. The winner of that event will compete in the global final of the world’s biggest, most prestigious bartending competition, which will be held in Glasgow at the end of September.

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Vancouver’s winning cocktail

Another day, another competition under the belts of Vancouver’s extraordinary bartenders.

Chris Enns. Fairmont Pacific Rim photo

To chants of “Back to back!” on Thanksgiving weekend, Chris Enns of the Lobby Bar at the Fairmont Pacific Rim made it into the top-20 round at the Diageo Reserve World Class competition in Berlin. Australia’s Orlando Marzo took home the overall title this year, but Enns made it all the way to number eight in the world, with a trio of Vancouverites cheering him on—last year’s global winner, Kaitlyn Stewart of Royal Dinette, as well as previous World Class Canada winners Lauren Mote and Grant Sceney. “Until next time, friends,” Enns said on Facebook. “May your hearts be filled with love and your glasses filled with World Class cocktails.”

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