World class city

Home Team cocktail. Photo courtesy of Chris Enns.

With Christopher Enns’ recent win in Montreal, that’s four times Vancouver bartenders have taken home the prestigious title of Diageo Reserve World Class Canada champion since the competition started in 2013.

Enns, who mans the shakers at the Fairmont Pacific Rim’s Lobby Lounge, also recently won the Woodford Reserve Manhattan challenge in New York. “It’s been very busy, that’s for sure,” he says.

Now we’re all wondering: Will lightning strike again?

After all, last year’s World Class Canada winner, Kaitlyn Stewart of Vancouver’s Royal Dinette, went on to win the global competition, beating out 10,000 talented bartenders from more than 50 countries to do so.

Enns is already preparing for the world finals in Berlin this October. “We won’t get the lineup for a few months, but I’ll start researching Berlin and working within the seasonal produce,” he says.

It helps that he’s got a strong team of previous hometown winners helping him prepare, including his colleague, Grant Sceney, the Fairmont Pacific Rim’s creative beverage director and World Class Canada 2014 winner.

“I’m going to see a lot more of him than I do already,” Enns says with a laugh.

For more info, follow @WorldClassCa on Twitter, @WorldClassCanada on Instagram, use the hashtag #WorldClass or visit Facebook.com/WorldClassCanada.

Make Chris Enns’ winning cocktail, the Home Team.

Home Team

Home Team cocktail. Photo courtesy of Chris Enns.

Chris Enns prepared this cocktail for the World Class Canada 2018 national finals. “This drink came from the Wanderlust challenge where we came up with a cocktail inspired by both home and an away location,” he recalls. A twist on the Sazerac cocktail, the Home Team is inspired by the feeling of “home” he found at Tales of the Cocktail in New Orleans, as well the home-team support among the World Class bartenders. Here it is served in a Scottish quaich cup; however, a chilled Old Fashioned or Sazerac-style glass would be fine.

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Vancouver’s Chris Enns named Diageo World Class Canada Bartender of 2018

Botanist bartender Chris Enns, Diageo World Class Canada Bartender of the Year. Photo courtesy of Diageo World Class Canada

The Fairmont Pacific Rim’s Christopher Enns has become the fourth Vancouver bartender to win the prestigious Diageo World Class Canada competition since this country joined the global fray in 2013.

He now heads to Berlin, Germany, to represent Canada at the World Class Global Final Oct. 4 to 8, 2018.

Expectations will be even higher than usual. Not only is this the 10th anniversary of the biggest and most important cocktail competition on the planet, but another Vancouverite, Kaitlyn Stewart of Royal Dinette, won the global title last year, vanquishing 10,000 bartenders from 57 countries to do so.

So, you know, no pressure.

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Winner, winner

Cocktail competition season is in full swing, and it’s exciting to see so many B.C. bartenders competing both on the local and world stage.

Kaitlyn Stewart at Diageo World Class in 2017. Diageo World Class photo

After Royal Dinette’s Kaitlyn Stewart won Diageo World Class in 2017, all eyes are on the global competition whose winner is considered best bartender in the world. The 2018 round kicked off in January, with regional challenges being held in March and the Canadian finals scheduled for May 7 to 10. Good luck to all who dare enter.

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From vermouth to high volume: Cocktail trends for 2018

Some of Vancouver’s top bartenders give their thoughts on what’ll be hot next year

Glass straws will be seen more widely as bars strive toward more sustainable practices. The Last Straw Co. photo
Glass straws will be seen more widely as bars strive toward more sustainable practices. The Last Straw Co. photo

Raise your glass to the end of 2017, a year that brought us one disaster after another, from raging wildfires to the near-daily perp walk of sexual predators. Between all that and the inescapability of frosé, it’s a year we’re mostly happy to forget.

And so we look forward to 2018. We checked in with some of the city’s top bartenders to discover what’s shaking for the New Year.

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Canada’s new cocktail queen

Diageo World Class winner Kaitlyn Stewart brings her cool consistency to the global stage

Kaitlyn Stewart, bar manager at Vancouver’s Royal Dinette, is the 2017 winner of Diageo’s World Class Canada.
Fred Fung/Royal Dinette photo

If there were any lingering doubts that Vancouver has become a world-class cocktail city, Kaitlyn Stewart has just laid them to rest.

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You go, girl

Sexual harassment, Speed Rack and the realities of being a woman bartender

Ada Coleman, head bartender of The American Bar at the Savoy in London from 1903 to 1926. Contributed photo

You’ve come a long way, baby – or have you?

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