She’s spreading her world-class knowledge online.

Kaitlyn Stewart loves to learn.
If the Vancouver bartender sees a new technique or tries a drink that captures her interest, she wants to know how it works. “I’m like a sponge, I’m always trying to soak it up,” she tells V.I.A over the phone.
She believes constantly learning is a testament to being a good bartender or even chef. It’s also likely one of the traits that earned her the title Bartender of the Year at the World Class Competition in 2017.