Nikka brings Coffey, chemistry, and collaboration to Vancouver Cocktail Week

When B.C.-based importers Enoteca Bacco first approached the Nikka Whisky Distilling Co. to participate in Vancouver Cocktail Week, it was an immediate and enthusiastic “yes.”   

“We wanted to create a unique experience … and add excitement for the people of Vancouver,” says Naomi Kamiyama, the global marketing and sales department representative for Nikka Whisky. “The first thing that came to mind was to bring one of our favourite bars, Bar Trench, to Vancouver. We also knew that The Keefer Bar is one of the most amazing bars in the world, and if these two fantastic bars could collaborate, their chemistry would deliver something memorable.”