Recipes

Harry’s Bar French 75

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Shaun Layton’s version of the Harry’s Bar French 75. Dan Toulgoet photo.

At Coquille Fine Seafood, Shaun Layton’s bar program focuses on “light, crushable drinks” that pair well with the menu. This variation on the classic French 75 comes from Harry’s Bar in Paris: “Until I went to Harry’s Bar, I never knew they served it long on the rocks with a bit of Ricard,” Layton says.

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Recipes, The Alchemist

Candy Girl

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Gotham’s Candy Girl—a lavender-infused variation on the French 75. Dan Toulgoet photo

Created by Barry Jackson, bar manager at Gotham Steakhouse, this lavender-infused variation on the French 75 is an ideal cocktail to enjoy on the patio.

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