Try this new classic for your holiday parties.
• 2 oz chilled red wine
• 0.5 oz bourbon
• 0.25 oz simple syrup
Stir ingredients with ice for about 20 seconds. Rub an orange peel around the rim of a rocks glass. Place an ice sphere or large ice cube in the glass, then strain the cocktail over it. Garnish with gourmet cherries on a cocktail pick. Serves 1.