Bramble. Jennifer Gauthier photo

This classic cocktail was created in 1984 by Dick Bradsell, in London. 

• 1.5 oz London Dry gin
• 0.75 oz fresh squeezed lemon juice
• 0.5 oz simple syrup (see note)
• 0.5 oz Okanagan Spirits Blackberry Liqueur

Combine gin, lemon and simple syrup in a cocktail shaker with ice and shake. Strain over fresh ice in a double old-fashioned glass. Cap cocktail with crushed ice. Drizzle blackberry liqueur over the top of the cocktail. Garnish with fresh organic blackberries. Serves 1.

NOTE: Simple syrup is made by combining equal parts boiling hot water and sugar. Stir to dissolve.

—by Dick Bradsell, as created by Justin Taylor

Read more about British-inspired cocktails here.
Make these other British-inspired cocktails:
Hanky Panky
Corpse Reviver #2
Gins & Roses

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